Bosman Cabernet Sauvignon
Varietal: Cabernet Sauvignon
Country: South Africa
Bottle size: 750 mL
Eyes: Deep berry red with a purple rim.
Nose: Elegant raspberry, blackberry and concentrated plum aromas. Slight pencil shaving notes.
Mouth: Beautiful mouth feel with a long fruit crammed, persistent finish. Tannins are subtle and accessible.
Recommended food pairings: Pair with lamb casseroles, hearty stews or as a conversation point in front of a winter’s fireplace. A serious wine, true to its cultivar, to be enjoyed at special meals and occasions.
Winemaker: Corlea Fourie
Growing conditions: Some of the components are from vineyards planted on deep red shale soils, the others planted on decomposed granite. This gives us a wonderful blend of rich succulent fruit characters and minerality in our wines.
Winemaking notes: Berry sorted before cold soaking, the must is kept cool for two days followed by fermentation at relatively low temperatures. Punch-downs and pump-overs utilized for colour extraction. 18 Months maturation in small French oak barrels.
Drinking window: 2012 - 2022Attachments:
- Retail: £19.50
- Club: £17.60
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